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The following came across my email and I want to help get the word out.

Enjoy a five course dinner featuring fine Filipino cuisine created by Chef's Tee-jae Conwi (Zin restaurant) and Charlie Dizon (formerly of Rekados). All proceeds will go to victims of Typhoon Ondoy in Manila. Split between Canadian Red Cross and victims in Makati, Pasig as well as in Marikina.

$40.00 per person Sunday Oct. 25th, 2009 6:30 PM
Zin Restaurant and Lounge
http://www.zin-restaurant.com/

For tickets and reservations please e-mail tee-jae.conwi@zin-restaurant.com or call at 604-642-2282

Filipino Flood Victim Fundraising Dinner Menu
Zin Restaurant and Lounge

Kilawin Tuna Amuse Bouche
calamansi lime marinated ceviche

Suckling Pig Lechon on Salad
shredded roasted pork, crisp crackling
atchara pickled mango salad
Mang Tomas dressing

Hot and Sour Prawn Soup
tamarind sinigang broth, chili oil
straw spinach, okra and daikon

Veal Shank Kare Kare
slow braised with peanut sauce and achiote spice
jasmine rice and bok choy

Leche Flan and Rice Cake
Filipino crème caramel
rice pudding cake served with coconut ice cream

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