Blogging about restaurants can get very boring when you are eating meals that you would just call average. Mediocre food is easy to find.
I took a trip to La Taqueria after hearing many good things. This place blew me away! La Taqueria took over the old Nuba location, it is small with limited bar seating but it doesn't feel dirty or grimy.
La Taqueria states on their chalkboard that they use organic ingredients and make an attempt to source local products where possible. Soft tacos were $2.50 for the meat versions and $2.00 for the vegetarian/vegan options. I had three different types:
De Cachete - braised Chilliwak Pork Cheeks
Pescado - grilled seasonal fish with pico de gallo - today it was Albacore Tuna
Arrachera - house marinated Canadian AAA skirt beef
All tacos were served with cilantro, lime and onion. There were also pickled onions, jalapenos and three extraordinary homemade salsas to complement your tacos:
Mild - avocado and tomato
Medium - chipotle (ridonkers tasty!!!)
Hot - I think more traditional...can't do super spicy so we didn't try it out
The tacos were amazing. I felt that the mixture of sauces, meat and other ingredients was very well thought out . The beef and the pork cheek tacos blew my mind away.
I'm in love because this place is downtown, and hands down serves the best tacos in the city. As my friend stated, this place blows Dona Cata out of the water.
Go give this place a try. Highly recommended if you love Mexican tacos.
322 Hastings Street West,
Vancouver, BC V6B 1K6
P.S. They also have daily specials like chorizo, lamb, etc...my friend has tried many and says whatever it is, order it. Guaranteed amazing.
[1:41 PM | 33 comments ]